Science, family and nature come together for our new accessories collection

To celebrate the launch of our Pure Science new accessories collection, we organised a special photoshoot in the surroundings of our Hifas da Terra headquarters. As you probably know already, we’re based right next to a beautiful forest, and for this shoot we got all the generations of our family together as a way of passing on what our […]

New Year – New You!!!

Benefits of detox process include… Increased energy-vitality. Immunity booster. Weight loss, reduces water retention. Improves digestive system. Less dependant on caffeine. Re-hydrates your system. Effective in lowering your cholesterol. Cleansing your liver. Healthy skin, hair & nails. Improves quality of sleep. To help achieve these results we have collected the advice of health professionals from Hifas da Terra, which […]

Look after your skin with Cordyceps and Argan oil

As some of you may have already heard, Cordyceps is considered the most invigorating mushroom of all. Its properties range from fighting fatigue to ageing and they’ve been proved by many controlled clinical studies for many years now, not just in labs but also with real cases of illnesses related to senility and physical fatigue. […]

Smart is the new sexy: discover the brain behind our Fashion Accessories collection

Today we would like you to meet Iria, our Head of Accessories and founder of Iria de Ana. Iria has been working in the fashion industry for over 5 years now, at brands such as Carolina Herrera and, most recently, Amanda Wakeley. Her knowledge of the fashion industry and business sense, mixed with her love […]

What do food industry experts think about our mushrooms and chocolate bars?

Leatherhead Food Research is an independent membership-based organization delivering innovative research, scientific consultancy and regulatory guidance and interpretation. Today we talk with Hazel Lee, a creative and enthusiastic Food Scientist, who investigates and developes new products in this organization. Last 19 th of September, they celebrated the Food Innovation Day (we explain what this day consisted on […]

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